As the U.S. looks to expand domestic seafood production, a new University of Miami study argues that long-term competitiveness will depend on how well fisheries can withstand climate-driven disruptions. The study comes a
A climate resilience strategy to strengthen US seafood competitiveness
As the U.S. looks to expand domestic seafood production, a new University of Miami study argues that long-term competitiveness will depend on how well fisheries can withstand clima
